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Beverages

VODKA

Smirnoff (England) - - 42|891 aed
Absolut (Sweden) - - 47|965
Ciroc (France) - - 65|1145
Grey Goose (France) - - 67|1205
Belvedere (Poland) - - 67|1205
Roberto Cavalli (Italy) - - 77|1749

GIN

Bombay Sapphire (England) - - 42|890
Tanqueray (England) - - 47|940
Gordons - - 42|890

TEQUILA

Jose Cuervo (Mexico) - - 42|735
Patron Silver (Mexico) - - 59|1050
Patron XO Café (Mexico) - - 58|1145
Patron Reposado (Mexico) - - 68|1400
Don Julio (Mexico) - - 89|1999

RUM

Bacardi Superior (Cuba) - - 42|891
Captain Morgan Spice (Jamaica) - - 45|970
Bacard Oakheart (Cuba) - - 47|899
Bacardi 8 Años (Cuba) - - 58|1100
Matusalam 15 Gran Reserva(Cuba) - - 61|1311

SCOTCH SINGLE MALT WHISKEY

Glenfiddich 18 years - - 69|1305
Glenfiddich 21 years - - 102|2310
Glenfiddich 30 years - - 180|4405
The Macallan 18 years - - 156|4200

IRISH WHISKEY

John Jameson (Ireland) - - 48|965

SCOTCH BLENDED WHISKEY

Red Label - - 42|890
Chivas Regal 12 years - - 55|1100
Chivas Regal 18 years - - 88|1260
Johnnie Walker Black Label 12 years - - 60|1205
Johnnie Walker Double Black - - 68|1470
Johnnie Walker Gold Label 18 years - - 72|1890
Chivas Regal Royal Salute 21 years - - 184|3300
Johnnie Walker Blue Label - - 195|4990
Johnnie Walker Blue Label King George V - - 355|9375

AMERICAN WHISKEY

Jim Beam (Bourbon) - - 45|890
Jack Daniels No. 7 (Tennessee) - - 52|1100
Jack Daniels Gentleman Jack (Tennessee) - - 58|1205
Jack Daniels Single Barrel (Tennessee) - - 68|1650

COGNAC

Hennessy V.S - - 47|1239
Hennessy V.S.O.P - - 78|1600
Hennessy XO - - 178|3800
Remy Martin XO - - 170|4300

LIQUEUR

Absinthe Herb - - 48|920
Amaretto Disaronno Almond - - 48|920
Bailey’s Irish Cream - - 48|920
Jägermeister Herb - - 45|870
Malibu Coconut Rum - - 52|690
Sambuca Anis - - 45|920

DRAUGHTS

Stella - - 48
Amstel - - 46
Budweiser - - 46
Heineken - - 48
Heineken (Extra-cold) - - 49
Strongbow - - 47
Brewdog - - 49
Hoegaarden - - 50
Guinness - - 50

BREEZERS

Smirnoff Ice - - 45

BOTTLED BEERS

Strongbow - - 43
Budweiser - - 43
Amstel - - 43
Heineken - - 43
Peroni - - 45
Stella - - 42
Corona - - 43
Paulaner Weissbier - - 52

SHOOTERS

Brain Damage - - 48
(Peach Schnapps, Bailey’s)
Blue Kamikaze - - 42
(Blue Curacao, Vodka, Lime Juice)
B 52 - - 52
(Kahlua, Grand Marnier, Bailey’s)
Baby Guinness - - 47
(Kahlua, Bailey’s)
Jäggerbomb - - 63
(Jäggermeister, Red Bull)
Purple Hooter - - 42
(Vodka, Raspberry Liqueur, Lime Juice, topped with 7Up)

CHAMPAGNE

Moët & Chandon Brut Imperial - - 499
Veuve Clicquot Brut - - 710

SPARKLING WINE

De Bortoli Sparkling, Australia Brut - - 185|45

WHITE WINES BY BOTTLE

Santa Digna, Torres, Curico Valley Chardonnay, (Chile) - - 200
La Scola Gavi De Gavi DOCG (Italy) - - 225
Reisling Hugel et Fils(France) - - 360
Massaya classic blanc bekaa valley(Lebanon) - - 190
Oyster bay chardonnay(New Zealand) - - 260

WHITE WINES BY GLASS

BRL Hardys Chardonnay Semillon (Australia) - - 40
Caliterra Sauvignon Blanc Reserva (Chile) - - 40
La Scola Gavi De Gavi DOCG (Italy) - - 50
Reisling Hugel et Fils(France) - - 78

RED WINE BY BOTTLE

Casillero del Diablo Reserva Shiraz (Chile) - - 175
Fuzion mendoza shiraz cabernet sauvingnon (Argentina) - - 135
Matua Valley, Pinot Noir (New Zealand) - - 245
Marques de Riscal Rioja Reserva (Spain) - - 280
1000 Stories zinfandel bourbon barrel aged(USA) - - 255

RED WINE BY GLASS

Merlot, Stamp Series, Hardy's (Australia) - - 58
Shiraz, Antares, Santa Carolina (Chile) - - 53
Cuvee Sabourin Cabernet Sauvignon (France) - - 53

ROSE WINE

De Bortoli, dB Family Selection Rosé (Australia) - - 185|45

COCKTAILS-: HOMEMADE SYRUPS WITH NO ARTIFICIAL INGREDIENTS GO INTO ALL OF OUR DELICIOUS COCKTAILS

Beetroot Martini - - 48
Vodka, Martini Rosso, Ginger & Beetroot Syrup
Ginger Lime Daiquiri - - 48
Rum, Lime Juice, Ginger Syrup
PAMA- tini - - 48
Vodka, Pomegranate Liqueur, Pomegranate Syrup,Lime Juice, Fresh Pomegranate Seeds
Floral Whiskey Sour - - 48
Whiskey, Honey & Lavender Syrup, Lime Juice
Drunken Botanist - - 48
Gin, Chamomile Syrup, Lime, Fresh Raspberries, Soda
Melon Martini - - 48
Vodka, Midori , Fresh Kiwi, Kiwi Syrup
Spiced Pomme - - 48
Vodka, Fresh Green Apple, Cinnamon Syrup
Southern Tart - - 48
Bourbon, Cherry Liqueur, Hibiscus Syrup, Lime
Smokey Nectar Sangria - - 53
Honey Jack Daniels, Vodka, Red Wine, Cranberry Juice,Bunch of Fresh Fruits Make it " Quieres un Caballito?"

MOCKTAILS

Yuzu Lemonade - - 32
Yuzu, Fresh Mint, Lime, Soda
Ginger Lemon Iced Tea - - 27
Ginger, Lemon, Green Tea, Mint
Watermelon & Basil Moonshine - - 32
Fresh Watermelon, Peach, Basil, Soda

Food Menu

Oh My Sugar High

On The Green Side

Speakeasy Vegetable Salad (VG,H) -
Mix lettuce, wild rocket, avocado, cherry tomato, sun-dried cranberries, and pumpkin seeds with cilantro lime dressing
Speakeasy Chicken Salad (H) -
Mix lettuce, wild rocket, avocado, cherry tomato, sun-dried cranberries, and pumpkin seeds with cilantro lime dressing
Speakeasy Beef Salad -
Mix lettuce, wild rocket, avocado, cherry tomato, sun-dried cranberries, and pumpkin seeds with cilantro lime dressing
Octopus Salad (D, SF) -
Kale, quinoa and mesclun with passion fruit dressing
Shrimp Martini (SF, D) -
Shrimps with spicy cocktail sauce

Entre Here

Fried Calamari Rings With Jalapeños (SF, D, G) -
Fried calamari with jalapeños and homemade chipotle-aioli dip
Halloumi Cheese Sticks (D, V, G) -
Fried halloumi sticks, red bell pepper & basil relish
Chicken Taquitos (D, G) -
Stuffed chicken taquitos, Pico de Gallo, sour cream and guacamole
Chicken Wings (D, G) (6 or 12 -
Tossed in your choice of hot sauce, BBQ, or sweet chilli sauce
Chicken Strips (D, G) (6 or 12) -
Served with ranch dressing
Jalapeño Poppers (V, D, G) -
Spicy jalapeño cheese poppers
House Nachos Vegetables (D) -
Topped with tomato salsa, sour cream and guacamole
House Nachos Chicken (D) -
Topped with tomato salsa, sour cream and guacamole
House Nachos Beef (D) -
Topped with tomato salsa, sour cream and guacamole
Wasabi Prawns (SF, G, D) -
Golden fried prawns with spicy wasabi mayo
Veggie platter (V, D, G) -
Selection of camembert bites, cocktail Punjabi samosas, vegetable spring rolls, potato dippers, onion rings, tomato relish and garlic aioli
Tacos Vegetables(D) -
Bell peppers, refried beans, grated cheddar served with guacamole, sour cream and tomato salsa
Tacos Chicken(D) -
Bell peppers, refried beans, grated cheddar served with guacamole, sour cream and tomato salsa
Tacos Beef (D) -
Bell peppers, refried beans, grated cheddar served with guacamole, sour cream and tomato salsa
Tacos Shrimp (SF) -
Bell peppers, refried beans, grated cheddar served with guacamole, sour cream and tomato salsa

Time To Talk Sanwiches

Our Steak Sandwich (D, G) -
Beef tenderloin, Dijon mustard mayonnaise, caramelised onion, gherkin, Portobello mushroom, white cheddar, toasted garlic ciabatta, wild rocket and tomato relish
Club Sandwich (D, G) -
Three decks of sliced bread, grilled chicken, beef bacon, fried egg, yellow cheddar, tomato, lettuce and mayonnaise
US Beef Burger (D, G) -
Tomato relish, green leaf lettuce, onion, gherkin, tomato, and yellow cheddar in a brioche bun

Mains Course

Quesadilla Vegetables(D, G) -
Bell peppers, refried beans, cheddar, guacamole, sour cream, and tomato salsa
Quesadilla Chicken (D,G) -
Bell peppers, refried beans, cheddar, guacamole, sour cream, and tomato salsa
Quesadilla Beef (D,G) -
Bell peppers, refried beans, cheddar, guacamole, sour cream, and tomato salsa
Grilled Salmon (SF, D) -
Balsamic glazed salmon served with sweet potato wedges and buttered vegetables
Grilled Octopus (D, SF, D) -
Char Siu octopus served with baby potatoes and sriracha mayo
Speakeasy Fish & Chips (SF, G, D) -
Crispy battered fish, chips, minted peas and chunky lime tartar
Chicken Schnitzel (D, G) -
Served with Caesar salad and chipotle aioli
Slow-Cooked Beef Short Ribs (D, G) -
Potato puree, glazed vegetables and herbs jus
Beef & Guinness pie (D, G, A) -
Tender beef cubes cooked with Guinness beer, baked with puff pastry and mashed potatoes
Fusilli Pasta With Creamy Basil Pesto Sauce (V, G, D) -
Sprinkled with Parmesan cheese
Butter chicken (D, N) -
Chicken pieces baked in a tandoori marinade, cooked in makhani gravy and served with basmati rice.

Some Pork For Your Fork

Fusilli Pasta With Pork Chorizo (P, G, D) -
Sprinkled with Parmesan cheese
Crispy Pork Bites (P, D, G) -
Mini ribs bites and ranch dip
Smoky BBQ Pork Meat Balls (8 Pcs) (P, D, G) -
Served with potato dippers
Pulled Pork Ciabatta (P, D, G) -
Mustard mayo, melted white cheddar, gherkins, rocket and steak fries
Bangers & Mash (P, D, G) -
Glazed green peas, cherry tomato and herb jus
Pork Gammon Steak (P, D, G) -
Served with corn on the cob, candied garlic, baby potatoes and tangy pineapple salsa
BBQ Baby Pork Ribs (P) -
Served with corn on the cob and steak fries
All-day breakfast (P, D) -
Fried egg, pork bacon, pork sausage, hash brown, baked beans, grilled tomato, sautéed mushrooms and toast

Steak It Easy

Rib Eye 220g (D, G) -
Served with steak fries, glazed vegetables and choice of mushroom, chimichurri or pepper sauce
Tenderloin 220g (D, G) -
Served with steak fries, glazed vegetables and choice of mushroom, chimichurri or pepper sauce

A Bite On The Side

Steak Fries -
Sweet Potato Fries -
Onion Rings -
Mashed Potatoes -
Green Salad -
Buttered Vegetables -
Sautéed Mushrooms -

Oh My Sugar High

Warm Chocolate Nut Brownie (D, N, G) -
Served with vanilla ice cream
Baked Cheesecake With Berry Compote (D, G) -
Chocolate Fudge Cake (D, G) -
Triple Berry Apple Pie (D, G) -
Served warm with vanilla custard and ice-cream
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